News,

In the Herald Sun's chef's guide to Kensington

Chef Nick Bennett, then executive chef at Arbory, wrote a guide to Kensington for the Herald Sun's Taste section, and we are in it. He called us "a really great Ethiopian restaurant just around the corner in Flemington", and his tip was the chef's platter to share, with an Ethiopian beer.

We would say the same. See the platters, or book a table.

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